Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Chicken Cacciatore. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Cacciatore Recipe.
You can have Chicken Cacciatore using 26 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Chicken Cacciatore
- Prepare of Chicken.
- Make ready 1 pound of chicken breast boneless and skinless.
- Make ready 2 tablespoons of extra virgin olive oil.
- It’s 1/2 cup of all purpose flour.
- Take To taste of salt.
- Take To taste of ground black pepper.
- You need of Sauce.
- Make ready 1/2 cup of black ripened olives chopped.
- It’s 1 of medium onion chopped.
- Take 8 ounces of sliced mushrooms.
- Take 1 cup of chopped mixed sweet peppers.
- Take 1 of large carrot chopped.
- Make ready 1/4 cup of white wine.
- Take 28 ounces of crushed tomatoes.
- Prepare 2 tablespoons of tomato paste.
- It’s 15 ounces of diced tomatoes.
- Make ready of Spices.
- Make ready 1 leaf of bay leaves.
- Take 1 teaspoon of dried oregano.
- It’s 1 teaspoon of dried thyme.
- Prepare 1 teaspoon of dried basil.
- Prepare 2 tablespoons of minced garlic.
- Prepare 2 tablespoons of parsley flakes.
- You need To taste of salt.
- Take To taste of ground black pepper.
- Take 2 tablespoons of capers.
Chicken Cacciatore instructions
- I cut my chicken breast in half lengthwise to cook better and to make more portions. Season the chicken. Heat the oil dredge the chicken in the flour. Fry the chicken 5 minutes per side..
- I found these peppers they are mild and savory. Slice the mushrooms, smell them beforehand if they smell like fish throw them out..
- Gather the spices. I sliced the olives into quarters..
- Dice the onions, peppers, and carrots..
- Take the chicken out and set aside..
- Add the mushrooms, peppers, capers, onion, carrots, and garlic. Sauté for 7 minutes stirring often..
- When the onions are translucent, add the tomatoes, wine, and spices. Stir and simmer 3 minutes then add the wine to deglaze the pan. Scrape the bottom to get the bits off the bottom..
- Add the crushed tomatoes tomato paste. Simmer 10 minutes. Add the chicken back in coating all the chicken..
- Simmer for 30-35 minutes, till chicken is done. Serve I hope you enjoy! I served with spaghetti pasta..