Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Parmigiana. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Parmigiana Recipe. Поиск по этому блогу. ПАРМИДЖАНА ди МЕЛАНЗАНЕ (Пармиджана из баклажанов) или Parmigiana di melanzane. In the United States and Canada, veal parmigiana or chicken parmigiana is often served as a main course, and sometimes is served as a.
You can cook Parmigiana using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Parmigiana
Prepare 1 of large or 2 small aubergines.
Take of Passata.
Prepare 2 of mozzarella.
You need of Basil.
Take of Parmesan.
Prepare of Salt.
Prepare of Olive oil.
It's made with tomato, aubergine and vegetarian mozzarella, and garnished.A specialty of southern Italian kitchens, eggplant parmigiana can be made more weeknight-efficient by breaking the steps into stages.This aubergine parmigiana recipe is a brilliant vegetarian alternative to a lasagne.Learn what makes parmesan and parmigiano-reggiano different and where you can buy both of these popular Italian cheeses.
Parmigiana instructions
Wash and slice aubergines. Dry well both sides using kitchen roll..
Cook on a grill pan, or frying pan in a little olive oil until brown on both sides.
Chop mozzarella and basil and start layering in a roasting tray, passata, mozzarella, basil, Parmesan, salt.
Continue layering.
Top with a bit of passata and Parmesan. Cook at 180 for about 40 mins. Leave to cool a bit and enjoy :).
It's simpler than a lasagne and lighter, too.The tomato sauce can be doubled and frozen for another easy dinner.Make this classic bake, also known as melanzane parmigiana, for guests.
Felicity Cloake: Brighten up your bleak February evenings with a touch of stodgy Mediterranean magic.Parmigiana di Melanzane, or Eggplant Parmesan, is a simple but elegant Italian recipe.Our version of this vegetarian dish is lighter than many and includes a Fresh Herb Tomato Sauce that is perfect for.Parmigiana di melanzane is my one of my ultimate comfort foods.It may even be my most favourite High praise indeed! parmigiana is not parmigiano or parmesan!
