How to Cook Super Quick Beef and Bacon Tacos batch 20

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Beef and Bacon Tacos batch 20. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Beef and Bacon Tacos batch 20 Recipe.

You can have Beef and Bacon Tacos batch 20 using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Beef and Bacon Tacos batch 20

1. Take 1 pound of ground chuck.
2. It’s 8 of medium hard corn taco shells.
3. You need 8 of medium flour tortillas.
4. Prepare 2 cup of homemade nacho cheese sauce see my recipe.
5. You need 2 teaspoon of ground paprika.
6. You need 1 teaspoon of smoked paprika.
7. Make ready 1 teaspoon of ground cumin.
8. Make ready 1/2 teaspoon of kosher salt.
9. It’s 1/2 cup of sour cream.
10. Take 1/2 cup of sliced pickled jalapeño peppers.
11. Make ready 1 tablespoon of tomato paste.
12. It’s 1 teaspoon of granulated garlic powder.
13. Take 1 tablespoon of dehydrated onions.
14. Make ready 2 ounce of smoked sliced bacon.

Beef and Bacon Tacos batch 20 step by step

1. Brown the bacon, ground chuck, and add the onion, spices, and cook till no pink is seen..
2. Add the tomato paste and water stirring well to mix thoroughly. Set aside..
3. Heat the corn taco shells through 15 seconds in the microwave oven..
4. Toast the tortillas and add the nacho cheese to the tortillas like sauce on a pizza..
5. Add the taco shells in the middle.
6. Then fold the sides upwards and lay it onto its side..
7. Stack them up side by side and add about a tablespoon of meat mixture to each taco shell..
8. Add 1-1/2 teaspoon of the nacho cheese. Then the sour cream and top with jalapeño peppers..
9. Serve I hope you enjoy!!.