Dessert

Recipe of Speedy Mini Spinach Pies

By Jack Holloway 02 August 2020
Recipe of Speedy Mini Spinach Pies
Recipe of Speedy Mini Spinach Pies

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Mini Spinach Pies. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Mini Spinach Pies Recipe. These are packed FULL of healthy spinach. Spinach Pies - an easy vegan appetizer.

You can cook Mini Spinach Pies using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mini Spinach Pies

  1. Prepare 2 of Pillsberry Uncut Croissant rolls.
  2. It’s 1 lb of Italian sausage.
  3. You need 4 of eggs.
  4. Take 10 oz of frozen chopped spinach, thawed and drained.
  5. It’s 8 oz of mozzarella cheese, shredded (not the pre-shredded kind, we know you were thinking it).
  6. Make ready 1/2 cup of 2% milk.
  7. Prepare 1 cup of 4% cottage cheese.
  8. Make ready 1/2 tsp of salt.
  9. You need 1/4 tsp of pepper.
  10. Take 1/3 tsp of garlic powder.

Easy to make ahead, these fantastic pastries are made with curly spinach, yellow onion and crumbled feta.Sesame seeds make a great, crunchy topping.Savory mini pies, also known as hand pies or picnic pies, are filled with a delicious vegetarian mixture of spinach and feta cheese and are perfect for serving as an appetizer, picnic snack or party hors.Greek mini spinach pies with a twist.

Mini Spinach Pies step by step

  1. Cook and break apart sausage to a crumble. Drain grease and set aside over a paper towel..
  2. In a large mixing bowl, beat eggs. Add frozen spinach, cheese, milk, cottage cheese, salt, pepper, and garlic powder, mix together. Mix in sausage..
  3. Layout croissant dough and cut into 48 squares *Pro-Tip 2 4x6 * Grease pan and stretch out the dough a little and place it into each cup. Fill all the cups and fill with mixture..
  4. Bake 350 degrees for 18 minutes or until golden brown..

Place the spinach mixture in a colander, pressing until barely moist.This is even great for brunch.More bite sized party appetizers or brunch recipes I love are Instant Pot Deviled Eggs, Smoked Salmon Pinwheels, and Cauliflower Rice Balls.

Crunchy phyllo wrapped around plenty of greens and a touch of quinoa.Spanakopita Triangles with Spinach, Leek and Quinoa.A wide variety of spinach pies options are available.So, I was trying to capture the creaminess of this little spinach and feta pie devil, but instead got a.If you like spinach pie, you'll love this mini version: Parmesan Spinach Cakes.

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