Banana

Easy Way to Make Delicious Banana Pudding Character Cake

Easy Way to Make Delicious Banana Pudding Character Cake
Easy Way to Make Delicious Banana Pudding Character Cake

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Banana Pudding Character Cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Banana Pudding Character Cake Recipe.

You can cook Banana Pudding Character Cake using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Pudding Character Cake

  1. Prepare 2 of Ripe bananas.
  2. You need 1 tsp of Lemon juice.
  3. Prepare 100 ml of Heavy cream.
  4. Take 100 ml of Milk.
  5. It’s 20 grams of Granulated sugar (or sugar of your choice).
  6. Make ready 50 grams of Condensed milk.
  7. You need 5 grams of Gelatin powder.
  8. It’s 2 tbsp of Water.
  9. Make ready 50 ml of Heavy Cream (for whipping).
  10. You need 1 cm of thick sponge cake base.
  11. Prepare of Decoration.
  12. Make ready 1 of Mandarin orange, canned pineapple (as needed).
  13. Take 1 of Kiwifruit.
  14. You need of Character decoration.
  15. Prepare 2 of sheets Rice paper.
  16. You need 1 of Chocolate.
  17. Make ready 1 of Bite-sized jelly servings (apple, peach).
  18. Prepare 1 of Food coloring for the colors you will be using.

Banana Pudding Character Cake step by step

  1. Prepare "Banana Pudding".

https://cookpad.com/us/recipes/147138-creamy-and-sweet-banana-pudding.

  1. Whip 50 ml heavy cream until thickened..
  2. Transfer Step 1 to a bowl, chill in an ice water bath, and thicken to about the same consistency as the heavy cream..
  3. Mix the Step 2 together with the heavy cream, pour into the circular mold with the sponge cake laid out, and chill in the fridge to let it solidify..
  4. Make the character while referring to. Decorate the cake, and chill thoroughly..
  5. Wrap a towel soaked in warm water around the circular mold, let sit for about 5 seconds, and then remove the cake from the mold..
  6. Decorate the cake with fruit. Squeeze on some whipped cream as well if you'd like!.