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Recipe of Super Quick Enchiladas - Red or White Sauce

By Margaret Warren 29 June 2020
Recipe of Super Quick Enchiladas - Red or White Sauce
Recipe of Super Quick Enchiladas - Red or White Sauce

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Enchiladas - Red or White Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Enchiladas - Red or White Sauce Recipe. Lately I've been making these enchiladas like crazy because they're so good and easy to make! And this is how to make them.

You can have Enchiladas - Red or White Sauce using 22 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Enchiladas - Red or White Sauce

  1. Make ready of TIP: Leftover chicken works great!.
  2. Prepare 5 of Chicken breasts and/or thighs..
  3. Take 15-18 of corn tortillas.
  4. Take 1 cup of diced green onion.
  5. It’s 1/2 of shredded cheddar cheese.
  6. Make ready 1 tbsp of Olive oil.
  7. Make ready 1 tbsp of taco seasoning.
  8. Prepare of Creamy White Sauce.
  9. Prepare 3 tbsp of butter.
  10. Prepare 1 tsp of flour.
  11. Make ready 1 1/2 cup of Chicken broth.
  12. Make ready 2 cups of milk.
  13. Make ready 2 tsp of onion powder.
  14. Prepare 1 1/2 tsp of garlic salt or to taste.
  15. It’s 1 1/2 tsp of cumin.
  16. You need 1 tsp of chili powder.
  17. Take 1 1/2 cup of shredded pepper jack cheese.
  18. It’s 1 large of or 2 small tomatoes, diced and set aside.
  19. Make ready 1 of jalepeno, diced small and set aside.
  20. It’s 2/3 cup of bell pepper diced and set aside.
  21. Make ready 2/3 cup of Red onion diced and set aside.
  22. Prepare 1 cup of Sour cream.

This red enchilada sauce recipe is as authentic as they come.But first, I need an awesome red enchilada sauce recipe.Because in my house, enchiladas are saucey!!Now, if you're new to this blog, you might be wondering why in the world would I MAKE red enchilada sauce when I could BUY.

Enchiladas - Red or White Sauce step by step

  1. Preheat oven to 350. Heat olive oil in skillet on med-high. Season chicken in hot pan. Sear chicken to brown then cover and turn down heat to low-med turning periodically..
  2. Meanwhile in a measuring cup wisk together the flour and half of the milk, this prevents lumps. In a large saucepan melt better and pour in milk mixture and stir frequently on low-med heat..
  3. Once it thickens continue to wisk and add chicken broth, the seasonings and remaining milk..
  4. Continue to stir periodically for 10 min. It will begin to simmer..
  5. When chicken is done, place on a cookie sheet or platter to cool. When cooled shred the chicken.
  6. Stir in the pepper jack cheese and diced vegetables. Cook on low stirring periodically should be thickened some again..
  7. Stir in sour cream. Taste for any seasoning adjustments you want to make. If sauce is not thickened wisk together a bit more flour in a small amount of milk and add to sauce. Stir on med. Heat and it will thicken. You don't want it too thick, it will also thicken some in the oven..
  8. In a glass 9x11 pan place a little sauce in the bottom. Using tongs place tortilla in the sauce covering it completely until softened to roll up..
  9. Drain sauce from tortilla then place the tortilla in the pan, put some shredded chicken and cheddar cheese on tortilla and roll up till snug..
  10. Repeat for all the tortillas, placing them close together..
  11. Cover all the tortillas with the remaining sauce and top with the remaining cheddar cheese and green onions. Bake for 20 minutes..
  12. If tortillas are not mostly covered in sauce cover the pan while baking. ENJOY!.

Does not use Red or Green enchilada sauce but is quite a winner!!!Homemade Red Enchilada Sauce - this restaurant-style enchilada sauce is simple and perfect to use for enchiladas, empanadas and even casseroles.You'll never buy canned enchilada sauce again.

This Easy Red Enchilada Sauce is a total game changer and now I can never go back to store-bought.It has ten times more flavor than anything I've ever tasted This EASY red enchilada sauce is not an authentic, from-dried-chile-peppers enchilada sauce that you'll find in Texas or Mexico, but rather a.This homemade Red Enchilada Sauce is more tasty, authentic and healthy than most other recipes.It's wonderful for any fiesta you are planning!Personally, I find this Red Enchilada Sauce recipe to be simple and somehow more refined and tasty than others.

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