Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Creamy Swiss Chicken Bake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Creamy Swiss Chicken Bake Recipe.
You can have Creamy Swiss Chicken Bake using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Creamy Swiss Chicken Bake
Prepare 6 each of Chicken breasts.
You need 1/2 cup of Sour cream.
You need 1/2 cup of Mayonnaise.
Make ready 6 slice of Swiss cheese.
Prepare 1 tsp of Garlic powder.
Make ready 1/2 tsp of Salt.
You need 1/2 tsp of Pepper.
It’s 1 cup of Finely shredded Parmesan cheese.
Creamy Swiss Chicken Bake instructions
Preheat oven to 375°F.
Pat chicken dry and place in greased 9 x 13 pan.
Add sliced cheese on top of chicken breasts.
In a bowl mix mayonnaise, sour cream, garlic powder, 1/2 cup of Parmesan cheese, salt and pepper.
Spread mixture over chicken breasts.
Sprinkle with remaining 1/2 cup of Parmesan cheese.
