Easy Way to Make Super Quick Easy chicken & mushrooms over mashed potatoes #mycookbook

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Easy chicken & mushrooms over mashed potatoes #mycookbook. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Easy chicken & mushrooms over mashed potatoes #mycookbook Recipe. Besides it being so easy to cook, chicken is also incredibly good for you. Chicken is full of essential nutrients that your body needs.

You can have Easy chicken & mushrooms over mashed potatoes #mycookbook using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Easy chicken & mushrooms over mashed potatoes

#mycookbook

1. You need of Chicken tenders.
2. Take 2 of -packs of brown Gravy.
3. Take 1 of regular size can sliced mushrooms.
4. It’s of Olive oil.
5. Take of Butter.
6. Prepare of Paprika.
7. Make ready of Onion powder.
8. It’s of Garlic powder.
9. Make ready of Salt & paper.
10. You need of Mashed potatoes.

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Easy chicken & mushrooms over mashed potatoes

#mycookbook instructions

1. Wash off chicken, and cut in bite size pieces.
2. Season chicken bites, paprika, garlic powder, onion powder.
3. In a skillet or Instant pot (I used the ninja foodie) heat up Olive oil, need some just to cover the bottom, don’t need much.(for instant pot use sautéed mode).
4. Add seasoned bite size chicken to skillet cook chicken until done. Meanwhile start making mashed potatoes.
5. When chicken is done remove and set aside to rest.
6. In same skillet add a little butter and drain can of mushrooms. Just heat up some 1-2 mins (no need to wash skillet or inter pot).
7. Follow the directions to packages of gravy and add to mushrooms, stirring occasionally until gravy has thickened, add in chicken, (at this time mashed potatoes should be just about done).
8. For an instant pot everything can be done on sautéed mode..
9. Notes- can use chicken Brest cut in bite size pieces. Double recipe if feeding more than 3 people. Whole mushrooms can be used or fresh mushrooms, I just used what I had..

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