Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Tabboule (vegan). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
You can cook Tabboule (vegan) using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tabboule (vegan)
You need 1 of tomato (not too ripe).
Take 1 bunch of parsley.
Prepare 1 of small onion.
You need 1 of lemon.
You need 1 tbsp of burghul.
It’s 1 tsp of cinnamon.
Make ready 1 tsp of salt.
Make ready of Olive oil.
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Tabboule (vegan) step by step
Cut the parsley into small pieces.
Dice the tomato and the onion.
Put the burghul in the lemon juice and give it time to absorb it.
Mix all ingredients and add olive oil.
This classic vegan dish is quick, easy to make, and absolutely delicious! by Veganuary.Vegan and gluten-free tabouli salad is made with healthy, high-protein quinoa instead of This gluten-free and vegan quinoa tabouli salad (also spelled tabouleh or tabbouleh).It's a fresh vegetarian salad made with bulgur, crunchy cucumbers, fresh tomatoes, and lots of fresh herbs.
Want to know what my most requested recipe is?Check out my collection of Easy Peasy Vegetarian & Vegan Recipes… Fresh and easy tabbouleh parsley and bulgur wheat salad, with fresh parsley, mint, bulgur soaked in stock, tomatoes, olive oil and lemon juice.This Vegan Tabbouleh is easy to make and it taste fantastic, juicy and fresh.This vegan recipe and beautiful photos are courtesy of Heinstirred.I just love all of the naturally vegan options!
