Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Low Carb Gluten-free Bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Low Carb Gluten-free Bread Recipe.
You can have Low Carb Gluten-free Bread using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Low Carb Gluten-free Bread
Take 6 of eggs.
Prepare 1/2 c of no-carb whey protein powder.
You need 1/4 tsp of sea salt.
Prepare of Coconut oil.
Low Carb Gluten-free Bread step by step
Preheat oven 350°F. Grease 9x5 loaf pan with coconut oil..
Seperate eggs, placing egg whites in medium bowl and yolks in small bowl. Whip egg whites with hand mixer about 5-6 min..
Stir in yolks, protein and salt. Pour into loaf pan..
Bake 35-45min. Cool and slice. Store in air-tight container in refrigerator..
