Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Mike's Chilly Springtime Greek Inspired Garden Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Mike's Chilly Springtime Greek Inspired Garden Salad Recipe. A Great Mediterranean dish that highlights a Heathy Ancient Grain along with Fresh Garden Vegetables, Toasted Nuts and topped with Feta or, if you prefer. In a large bowl combine tomatoes, cucumber, bell peppers, feta cheese, onion and black olives.
You can have Mike's Chilly Springtime Greek Inspired Garden Salad using 31 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mike's Chilly Springtime Greek Inspired Garden Salad
- Make ready of ● For The Noodles.
- Take of LG Bag Tri- Colored Noodles.
- Take of ● For The Vegetables.
- Take of LG Chopped Vidalia Onion.
- Take of Chopped Green Onions.
- You need of Chopped Red Onions.
- It’s of Chopped Green Bell Pepper.
- You need of Chopped Red Bell Pepper.
- You need of Chopped Yellow Bell Pepper.
- Prepare of Chopped Orange Bell Pepper.
- Take of Chopped Artichoke Hearts [fully drained].
- It’s of LG Chopped Firm Cucumber.
- Make ready of LG Sliced Radishes.
- It’s of Halved Firm Cherry Tomatoes.
- Take of Sun Dried Tomatoes [in oil].
- Prepare of Fine Minced Garlic.
- You need of Celery With Leaves.
- Make ready of Chopped Carrots.
- You need of Halved Black Olives [drained].
- Make ready of Halved Sliced Green Olives.
- You need of Chopped Green Zucchini.
- Make ready of Chopped Yellow Zucchini.
- Make ready of Chopped Fresh Parsley.
- Take of ● For The Seasonings.
- It’s of Fresh Ground Black Pepper.
- Take of Crushed Sea Salt.
- It’s of Red Pepper Flakes.
- You need of LG Bottle Kraft Zesty Italian Dressing [well shaken].
- Make ready of ● For The Cheeses.
- Prepare of Boxes Crumbled Feta Cheese.
- Take of Fresh Shredded Parmigiano-Reggiano Cheese.
In this video, we'll show you how to make a fantastic vegetable salad with Greek dressing.The base of the salad is composed of lettuce, onion, olives, peppers, tomatoes, cucumber and feta cheese.Just a condiment that changed my world.We have a Greek-inspired salad bowl to make.
Mike's Chilly Springtime Greek Inspired Garden Salad instructions
- Boil your noodles with a dash of oil and salt as per manufactures directions. Usually 9 minutes..
- Chop all of your chilled vegetables and herbs and add your cooled noodles..
- Add your Italian Dressing. Personally, I prefer Kraft Zesty Italian Dressing. But, it's your choice!.
- Or, create your own Italian dressing using 6 tablespoons olive oil - 2 tablespoons white wine vinegar - 2 tablespoons chopped fresh parsley - 1 tablespoon fresh lemon juice - 2 garlic cloves, chopped - 1 teaspoon dried basil, - 1/4 teaspoon dried crushed red pepper and a pinch of dried oregano. Double if needed..
- Gently mix well and chill covered for several hours. Mix intermittently..
- Mix well again before serving. Enjoy!.
Chicken turns this Greek-inspired salad into a substantial main course.Feel free to substitute other chopped fresh vegetables, such as broccoli or bell peppers, for the tomatoes or cucumber.Use leftover chicken, store-roasted chicken or quickly poach a couple boneless, skinless chicken breasts while you.
This bowl is inspired by my Vegan Tzatziki and both my Sweet Potato Chickpea Buddha Bowl and Chickpea Quinoa Buddha Bowl.Make the salad: combine cucumber, tomato, red onion, olives, feta, and oregano.This Greek-Inspired Salad definitely falls under the "Satisfying Salad" category.I pretty much make them with whatever I have on hand.And this is not a traditional Greek salad by any means.