Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Shepherd's pie. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Shepherd's pie Recipe. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.
You can cook Shepherd's pie using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Shepherd's pie
Take 1cksp of sunflower/vegetable oil.
Make ready 1 of large onion.
Take 2-3 of carrots.
Take 1 of Green/yellow bell peppers.
Take 500 g of pack lamb/beef mince.
It’s 1cksp of tomato purée.
It’s 100g of potato,cut into chunks.
You need 2tbsp of butter.
Prepare 1/2cup of milk.
Prepare 100g of Cheese(Parmesan or mozzarella).
Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince.We've got traditional recipes, plus spiced and vegetarian alternatives.This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling.
Shepherd's pie step by step
Heat the oil in a pan, then soften the onion, peppers and carrots for a few mins. When soft, turn up the heat, crumble in the lamb/meat and brown, tipping off any excess fat. Add the tomato purée, season to taste then cover and cook..
Meanwhile, heat the oven to 160C/ gas, then make the mash. Boil the potatoes in salted water for 10-15 mins until tender. Drain, then mash with the butter, cheese and milk..
Put the mince sauce into an ovenproof dish, top with the mash and ruffle with a fork. Bake for 20-25 mins until the top is starting to colour and the mince is bubbling through at the edges. Sprinkle cheese on top. Leave to stand for 5 mins before serving..
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.British European Recipes Shepherd's Pie Recipes Tomato Beans and Legumes Pea Recipes Lamb Recipes Onion Recipes Beef Corn Recipes.This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes.
The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce.Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.Add some grated hidden veggies to help the kids eat healthily.Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.
