Steps to Prepare Yummy Speck and brie frittata

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Speck and brie frittata. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Speck and brie frittata Recipe. Frittata con asparagi selvatici e speck. La frittata con asparagi selvatici e speck è un secondo piatto saporito e sostanzioso con la varietà di asparagi dal sapore più spiccato.

You can have Speck and brie frittata using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Speck and brie frittata

1. You need Packet of speck.
2. Prepare Packet of brie - chopped.
3. Take 5 of eggs beaten.
4. It’s of Olive oil.
5. Make ready to taste of Salt.

In my recipe, you'll learn how to make traditional frittatas using the stovetop-to-oven skillet method.Smaller frittatas will finish baking earlier, so adjust accordingly and keep an eye on them.I don't recommend trying to cut the recipe by more than.E' un'idea pratica e veloce per un pranzo fra amici o all'aperto.

Speck and brie frittata instructions

1. Get the 2 main ingredients ready.
2. Fry speck in a little oil for 2-3 mins.
3. Add the eggs and mix a little.
4. Add the brie, mix a little. Cook on low for about 5 mins. Turn on the grill.
5. Finish your frittata off under a hot grill until cooked and lightly brown. Hmmmmm.
6. I served it with chips :).

A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.Frittatas have saved me on more hungry weeknights than I care to count.As long as I have a few vegetables and maybe a little meat to throw in a One frittata makes plenty for four to six people with a side salad or other steamed vegetable, and more than enough for two.

Potete servirlo come piatto unico, se lo abbinate ad un buon contorno come ad esempio le patate arrosto.Una ricetta squisita e facile da provare subito!Ecco tutti gli ingredienti e la preparazione della sfogliata con radicchio, speck e brie.While the frittata traditionally consists of leftover meats, cheeses, vegetables, or pasta, this recipe only has three Mediterranean favorites: fresh The fruity tomato contrasts the buttery and unctuous brie dotted throughout the frittata, while the fresh basil lends hints of a pleasant and familiar grassiness.This is what we love about frittatas: They're a great way to get rid of all those random items left in our fridges by the end of the week.