Step-by-Step Guide to Cook Ultimate Tuna Salad Deviled Eggs

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Tuna Salad Deviled Eggs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Tuna Salad Deviled Eggs Recipe.

You can have Tuna Salad Deviled Eggs using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tuna Salad Deviled Eggs

1. Take 6 of Eggs. I used.
2. Prepare 1 can of drained tuna fish.
3. You need 2 tablespoons of mayo.
4. It’s 1 teaspoon of mustard.
5. Take of Diced celery to your liking.
6. Prepare of Diced onion to your liking.
7. You need 2 tablespoons of sweet or dill relish.
8. Prepare to taste of Salt and pepper.

Tuna Salad Deviled Eggs instructions

1. Hard boil eggs. Cool and peel..
2. While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper.
3. Mix in mayo and mustard. Can use more or less.
4. Cut eggs in half and mix the yolks into the tuna salad..
5. Stuff egg whites with tuna salad like you would for deviled eggs..
6. I have doubled this recipe for larger quantities. I hope you enjoy 😊.