Dessert

Simple Way to Prepare Appetizing Pumpkin Pie

By Howard Christensen 28 September 2020
Simple Way to Prepare Appetizing Pumpkin Pie
Simple Way to Prepare Appetizing Pumpkin Pie

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Pumpkin Pie. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Pumpkin Pie Recipe. Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter.

You can have Pumpkin Pie using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pumpkin Pie

  1. Prepare 1 of pie crust (store bought or homemade).
  2. Prepare 1 can (15 oz.) of pumpkin puree.
  3. Make ready 1 1/4 cup of brown sugar.
  4. Prepare 3 of large eggs.
  5. Prepare 1 tbsp. of cornstarch.
  6. It’s 1 1/2 tsp. of ground cinnamon.
  7. Make ready 1 tsp. of pumpkin pie spice.
  8. It’s 1/2 tsp. of salt.
  9. You need 1/8 tsp. of freshly ground black pepper.
  10. Take 1 cup of heavy cream.
  11. It’s 1/4 cup of milk (any kind).

Don't worry, I have one more pie recipe.Pumpkin cookies, pumpkin bars, pumpkin lattes, pumpkin cupcakes, pumpkin bread, but HELLO what about pumpkin pie??My Great Pumpkin Pie Recipe is here today.Learn how to make classic pumpkin pie. traditional holiday pumpkin pie recipe - perfect dessert for thanksgiving and other holidays.

Pumpkin Pie instructions

  1. In a large bowl, whisk together the pumpkin, brown sugar and eggs until combined. Then whisk in the cornstarch, cinnamon, pumpkin pie spice, salt and pepper. Lastly, whisk in the cream and milk until it is all smooth and combined..
  2. Preheat the oven to 375°F. Lay out your pie crust over a 9" pie dish. Tuck it into the bottom gently, then use a sharp knife to trim off any overhang if necessary. Crimp the sides and use a fork to poke a few holes into the bottom of the crust. Brush the edges lightly with a beaten egg. Then you'll want to pre-bake the crust. Grab a square of parchment paper, place it into the pie crust and either pour in pie weights or dried beans and bake for 10 minutes..
  3. Remove the crust and take out the pie weights/beans. Pour the pumpkin pie mixture into the warm crust and bake for 50-60 minutes. After about 25 minutes, layer foil around the edges or use a pie shield to keep the crust from browning too much. When the pie is done, it will still have a slight wobbly spot in the center..
  4. Remove the pie from the oven and place it on a wire rack. Let it cool for 3 or so hours. Then serve or chill it to serve at a later time..

Thanksgiving pie never looked so good or so.This pumpkin pie recipe is perfect for the holidays!You didn't think I would post a homemade pie crust tutorial and not share a few pie recipes with you, did you?

Pumpkin Pie from the Wikibooks cookbook, licensed under the GNU Free Documentation License.Pumpkin pie is a traditional American holiday dessert.It consists of a pumpkin-based custard baked in a single pie shell.This pie is traditionally served with whipped cream.These easy pumpkin pie recipes are perfect for Thanksgiving.

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