Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Easy Fluffy Roll Cake in the Microwave. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Easy Fluffy Roll Cake in the Microwave Recipe.
You can cook Easy Fluffy Roll Cake in the Microwave using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients of Easy Fluffy Roll Cake in the Microwave
- It’s 2 of Eggs.
- Make ready 60 grams of Pancake mix.
- Prepare 1 tbsp of Sugar.
- Take 10 grams of Butter (or margarine).
- Prepare 2 tbsp of Milk.
- You need of Use any cream you like.
- Make ready 100 ml of Soy-based heavy cream.
- Take 2 tbsp of Condensed milk.
Easy Fluffy Roll Cake in the Microwave step by step
- Combine the milk and butter in a small container and warm in the microwave to melt. Mix together..
- Combine the eggs and sugar in a bowl and mix real well with an electric mixer until thick. This should take about 5 minutes..
- Add the pancake mix and mix. Mix up Step 1 well while adding to the bowl, then mix it all together..
- Line a microwave safe container with parchment paper and pour in the batter. Wrap lightly with plastic wrap. It's okay if the plastic wrap slightly touches the batter..
- Microwave at 600 W for 2 minutes. If it's still not done, flip the container and heat again..
- Once it's done cooking, let cool while tightly wrapped..
- Once cooled, fill with your favorite cream and fruits and roll it up ♪ Let chill in the refrigerator seam-side down..
- If the cake doesn't rise, it could be that your microwave's wattage is too low or you over-mixed the eggs and pancake mix..