Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Chicken Egg Roll. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Chicken Egg Roll Recipe.
You can cook Chicken Egg Roll using 16 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chicken Egg Roll
- You need of Wrappers Ingridients :.
- Make ready 5 Tbsp of All Purpose Flour.
- Make ready 2 of Eggs.
- You need 3 Tbsp of Melted Unsalted Butter.
- It’s of Salt & Pepper.
- You need 50 ml of Water.
- You need of Filling Ingridients :.
- Take 250 gr of Ground Chicken.
- It’s 3 Cloves of Garlic (Make It Into A Paste).
- It’s 1 Tbsp of Cornstarch.
- You need 1 Tsp of Light Soysauce.
- You need 1 Tsp of Sesame Oil.
- Make ready of Salt & Pepper.
- It’s of Other Ingridients :.
- Make ready of Alumunium Foil For Wrap The Rolls While Steaming.
- You need of All Purpose Flour For Coating.
Chicken Egg Roll step by step
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- Mix All the Wrappers Ingridients, And Cook In A Nonstick Pan Like Making a Crepe..
- Mix All the Filling Ingridients, & Wrap Them In the Wrappers Like Making a Spring Roll..
- Wrap the Rolls With Aluminum Foil & Steam For About 30 Minute / Until The Filling is Cook Through..
- Cut The Rolls Diagonaly & Coat With All Purpose Flour Before Frying Them..
- Deep Fried The Rolls In a Hot Oil Until Crispy Outside & Turn Golden Brown..
- Enjoy Them With Mayonaise / Tomato Ketchup..
- I Hope You Enjoy This Recipe… ^_^.