Recipe of Tasty Microwave decadent dark chocolate cake

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Microwave decadent dark chocolate cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Microwave decadent dark chocolate cake Recipe. This Flourless Dark Chocolate Cake is the ultimate in rich, chocolate flavor. The dark chocolate makes this dessert ultra-fudgy and intense.

You can cook Microwave decadent dark chocolate cake using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Microwave decadent dark chocolate cake

1. It’s 1 cup of All purpose flour.
2. It’s 1 of egg.
3. Make ready 1/2 cup of Unsweetened cocoa powder.
4. Prepare 1 teaspoon of baking powder.
5. Make ready 1/2 teaspoon of baking soda.
6. Make ready Dash of some salt to enhance the taste.
7. Take of Icing sugar as per taste.
8. It’s 2 tablespoons of yoghurt.
9. Prepare 1 teaspoon of Vanilla extract.
10. It’s of Butter 1/2 cup room temperature.
11. Take 1 tablespoon of milk to brush while it’s ready.
12. Take of For frosting:-.
13. You need of Dark chocolate 1/2 cup chopped.
14. Make ready 1 tablespoon of thick cream.
15. Take of Topping I used homemade tutti frutti.

Sift together flour, white and brown Stir in milk, egg, oil and vanilla.Fill ⅔ of mug with batter, leaving room for your cake to rise.A microwave baked moist, dark chocolate cake filled with fresh fruits and whipped cream, and garnished with grated milk chocolate.This recipe makes decadent chocolate cake and delicious chocolate cupcakes.

Microwave decadent dark chocolate cake step by step

1. Sieve all the dry ingredients next mix all wet ingredients further mix the dry ingredients in two batches in wet ingredients using cut & fold method with a sharp spoon or spatula.
2. Make sure you don’t over mix the batter & use wet ingredients which are of room temperature once the batter is ready perfectly grease the cake scilicon try or any thing of ur choice pop in all the batter tap it on kitchen counter to remove the air.
3. While it’s in microwave bake it in two intervals like for two minutes remove it again pop in microwave for next two minutes it’s ready set aside to cool it then milk brush the top to make it last soft for longer.
4. Make sure u don’t over bake it it will be hard & It may burn.
5. Beside while the cake is being settled prepare the frosting which is again u will chop the dark chocolate microwave it for 30-40 seconds then immediately add cream & whish it till u get the creamy texture for frosting.
6. Once the cake is cooled to room temperature demould it add the frosting only on the top layer & keep it rough look to make it decadent then garnish it with tutti frutti or any sprinkles of ur choice the deliciously decadent dark chocolate cake is ready to celebrate any occasion with ur loved ones..
7. Tip of the day:- while u microwave it plz have knowledge of ur microwave watts mine is 700 wats it took me only around 4 minutes to bake it ur timings may vary if ur microwave has higher watts..!.

Whether you're baking one for a birthday party, looking for an elegant dinner party dessert, or want to treat yourself and your family to something special and indulgent, these decadent treats are guaranteed to.With its layers of black chocolate cake, dark chocolate ganache, and generous chocolate drizzle, this Beyond flour, sugar, and eggs, this cake requires both Dutch-processed cocoa and unsweetened chocolate.Choose a large mug and grease it well with butter or vegetable oil.

Dark chocolate and ripe plums make a sweet match in this decadent late summer dessert.Don't have ripe plums on hand?A quick & easy recipe for a dark chocolate cake made in the microwave.Spray a medium microwave-safe bowl with non-stick spray and set aside. chocolate sprinkles, to serve.Remove and check if the cake is cooked by poking. dark chocolate (cocoa, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla), natural and artificial flavors, sweet almond oil, caprylic triglycerides, and ethyl The Coolest, Most Decadent Surprise.