Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a special dish, Turkey and Vegetable Meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Turkey and Vegetable Meatloaf Recipe.
You can cook Turkey and Vegetable Meatloaf using 15 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Turkey and Vegetable Meatloaf
Prepare 1 lb of ground turkey.
You need 1 cup of diced yellow onion.
Make ready 1 of zucchini shredded (be sure to squeeze out excess water).
Prepare 1 of celery stalk finely chopped.
Prepare 3 of carrots, finely sliced.
It’s 1 cup of diced red bell pepper.
You need 1/2 cup of diced mushrooms.
Prepare 4 of garlic cloves, minced.
Take 3/4 cup of rolled oats.
It’s 2 tablespoons of tomato paste.
You need 1/2 cup of fresh parsley, finely chopped.
You need 2 of eggs, lightly beaten.
Take 1/2 teaspoon of paprika.
You need 1 teaspoon of salt.
You need 1 teaspoon of pepper.
Turkey and Vegetable Meatloaf step by step
Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray..
Heat skillet with olive oil and sauté onion 3-5 minutes..
Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes..
Add in zucchini, mushroom and garlic for another 3 minutes..
In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies..
