Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Beef Lasagna. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Beef Lasagna Recipe. This Easy Beef Lasagna is the easiest lasagna ever! There's no need to boil noodles or slave away for hours over the stove for this recipe.
You can have Beef Lasagna using 16 ingredients and 9 steps. Here is how you cook that.
Ingredients of Beef Lasagna
- Make ready of Lasagna pasta, good for two.
- It’s 1 of small onion, diced.
- Prepare 2 cloves of garlic, diced.
- Prepare 2 of medium size tomatoes, diced.
- It’s 250 g of Italian tomato sauce.
- Prepare 70 g of tomato paste.
- It’s 1 tbsp of dried Oregano, minced.
- You need 1 tsp of garlic powder.
- Take of Olive or any cooking oil.
- It’s 1 tsp of white vinegar.
- Take 2 tsp of sugar.
- Take 1 tbsp of butter.
- Take 1/4 cup of Beef broth (optional).
- Prepare of Mozzarella cheese, grated.
- Prepare of Parmesan cheese, grated.
- Take of Cheddar cheese, grated.
How to make the ultimate meat lasagna with a hearty tomato and meat sauce made with sausage and ground beef.Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they While you're making your beef and ricotta mixtures, your lasagna noodles will typically be hanging out.Try this hearty lasagna recipe with layers of pasta, ground beef and three types of cheeses - a perfect Italian dinner for your Thanksgiving feast.Lasagna made with Ground Beef, tomato sauce, and cheese.
Beef Lasagna instructions
- Heat a deep frying pan with 4 tbsp of cooking oil in medium heat..
- Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed..
- Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes..
- On the other hand, start cooking your lasagna pasta according to package instruction..
- Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step..
- Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes..
- Preheat oven to 180 °C while we assemble the lasagna..
- Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella..
- Bake in 180 °C for 30 min or until top is brown..
Prepare this easy lasagne ahead of time and save in the freezer, uncooked, for when you need it during a busy week.Find more lasagne recipes at BBC Good Food.Incredibly delicious lasagna recipe with Italian sausage, lean ground beef, and cheese.
Looking for a faster and easier lasagna recipe?This Classic Beef Lasagna recipe is amazing every time we make it!The perfect amount of sauce and cheese makes this easy lasagna look as good as it tastes!Classic Easy Beef Lasagna is so quick and easy to make it's even perfect for a weeknight dinner.When it comes to lasagna there are a few simple truths.