Recipe of Super Quick Simple Hainanese Chicken in Rice Cooker

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Simple Hainanese Chicken in Rice Cooker. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Simple Hainanese Chicken in Rice Cooker Recipe. Originally from the Hainan provence of Southern China, Chicken rice is made by boiling a whole chicken in a simple stock. Recipe with step by step photos for Hainanese Chicken Rice and soup.

You can have Simple Hainanese Chicken in Rice Cooker using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Simple Hainanese Chicken in Rice Cooker

1. You need Half of breast chicken fillet.
2. Prepare 100 ml of rice.
3. Take 160 ml of broth.
4. Make ready 1 tsp of grated garlic (you can use garlic powder in lesser quantity).
5. Take 1 tsp of grated ginger (you can use ginger powder in lesser quantity).
6. Make ready 1/2 tsp of onion flakes (a few regular onion slice swill do).
7. You need 1/2 tsp of sesame oil.
8. Take 1 tsp of oil (I used fermented garlic oil, but you can use sunflower, corn, etc.).
9. Make ready 1/2 tsp of salt.
10. You need of Lime juice.

I then remembered my mom tried cooking chicken rice in a rice cooker before - her rice cooker had a steamer insert, so she placed the seasoned rice in.Simplified Hainanese chicken rice. (Adam Liaw).Add the garlic and ginger stir until starting to brown, then strain through a sieve.Reserve the oil and discard the solids.

Simple Hainanese Chicken in Rice Cooker step by step

1. Coat chicken with salt and lime juice..
2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity)..
3. Put the chicken inside. Press COOK and wait until it's cooked..

Let the rice cooker to do its work.Fluff the rice with a spatula once the rice is cooked.The chicken and rice are cooked together in one rice cooker pot, which makes this dish extremely easy to prepare, but no flavour is sacrificed!

Place the rice in a rice cooker or heavy-based saucepan.Hainanese Chicken Rice is a very popular dish in Singapore and Malaysia.In fact, Singapore has claimed this as their national dish!It's not just plain white rice.Normally, the uncooked rice is stir-fried in ginger and garlic, then cooked in chicken broth.