Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Succotash Batch 3. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Succotash Batch 3 Recipe.
You can cook Succotash Batch 3 using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Succotash Batch 3
Prepare 1 of large corn on the cob.
Make ready 15 ounces of canned pinto beans.
Prepare 1 of medium onion.
Take 1 tablespoon of minced garlic.
Take 2 tablespoons of duck fat.
Take 2 tablespoons of extra virgin olive oil.
Prepare To taste of salt.
Prepare To taste of cayenne pepper.
Succotash Batch 3 instructions
Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids..
Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes..
Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!.
