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How to Cook Appetizing Jamaican Style Cabbage

How to Cook Appetizing Jamaican Style Cabbage
How to Cook Appetizing Jamaican Style Cabbage

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Jamaican Style Cabbage. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Jamaican Style Cabbage Recipe.

You can have Jamaican Style Cabbage using 10 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Jamaican Style Cabbage

  1. Take 1 tbs of coconut oil or coconut oil cooking spray.
  2. It’s 1 of yellow onion finely chopped.
  3. Take 1 tsp of minced garlic.
  4. It’s 1/2 of cabbage (shredded or diced).
  5. Make ready 2 of carrots (shredded).
  6. Make ready 1/4 c of vegetable broth.
  7. You need 1 of scotch bonnet pepper (my store didn't have it, I used habanero.
  8. Make ready 2 tbs of thyme.
  9. Take 1/2 tsp of garlic powder.
  10. Prepare to taste of Pepper.

Jamaican Style Cabbage instructions

  1. Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables..
  2. Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered..