Breakfast

Step-by-Step Guide to Prepare Perfect Mike's DIM SUM Brunch

By Bernice McGuire 08 August 2020
Step-by-Step Guide to Prepare Perfect Mike's DIM SUM Brunch
Step-by-Step Guide to Prepare Perfect Mike's DIM SUM Brunch

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Mike's DIM SUM Brunch. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's DIM SUM Brunch Recipe. I LOVE Dim Sum and I LOVE buffets and having them together was a GREAT experience. Check out this super Luxurious Dim Sum buffet I went to at the St Regis.

You can cook Mike's DIM SUM Brunch using 27 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Mike's DIM SUM Brunch

  1. Make ready of ● For The Garlic Ginger Sauce.
  2. It’s 1/4 Cup of Fine Minced Fresh Garlic.
  3. Take 1/3 Cup of Shredded Diakon Radishes.
  4. You need 1/4 Cup of Minced Fresh Ginger.
  5. Prepare 1/2 Cup of Light Soy Sauce.
  6. Make ready 1/4 Cup of Rice Wine Vinegar.
  7. Take 1 tbsp of Rock Palm Sugar [or more to taste].
  8. You need 2 tbsp of Quality Fish Sauce.
  9. Prepare of ● For The Dumplings [steamed].
  10. Prepare of Pork & Vegetable Dumplings.
  11. It’s of Seafood & Vegetable Dumplings.
  12. Prepare of Pork Wontons.
  13. You need of Beef & Pork Pot Stickers.
  14. Make ready of Sweet Bean Desert Dumplings.
  15. Take of ● For The Bamboo Steamers.
  16. Prepare as needed of Whole Garlic Cloves.
  17. Make ready as needed of Lettuce Leaves.
  18. Make ready as needed of Cabbage Leaves.
  19. You need as needed of Bamboo Leaves.
  20. Take as needed of Ginger Slices.
  21. Prepare as needed of Thai Basil Leaves.
  22. It’s of ● For The Sides.
  23. It’s of Pickled Ginger.
  24. Prepare of Soy Sauce.
  25. You need of Sweet Chili Sauce.
  26. Take of Quality Fish Sauce.
  27. Prepare of Diakon Radishes [shredded & soaked in rice wine vinager].

Dim Sum Restaurant in Issaquah, Washington.Typically dim sum is consumed during brunch hours — late morning to lunchtime.Nowadays, dim sum is eaten all over China and the world, but the dishes are believed to have originated in the southern China's Guangdong region before eventually making their way to Hong Kong.Let's Do Brunch at Ming Dynasty for their awesome Dim Sum experience.

Mike's DIM SUM Brunch step by step

  1. First, start with bamboo steamers. You can purchase these for under $20.00. I'd highly recommend purchasing 2 to 3 of these if cooking for more than two..
  2. Go to your local Asian market and purchase the dumplings, wontons and pot stickers of your choosing. I've never once found an inferior product there..
  3. Line your bamboo steamers with lettuce, cabbage or bamboo leaves to keep your dumplings from sticking to your bamboo tray. Bamboo leaves impart the most flavor but, if using lettuce or cabbage, add chunks of fresh ginger, garlic and place a Thai Basil leaf under each dumpling and to the side as pictured below for fullest flavor..
  4. Lined bamboo steamers with Thai Basil leaves. Try to keep your dumplings separate as so they don't stick together..
  5. Using a lifted rack or a basic ramikin, add water and steam frozen dumplings for 15 minutes. Don't allow bamboo rack to touch water..
  6. Add dumpling basket and cover..
  7. Seal dumplings tightly in an additional pot..
  8. Bahn bot loc steaming pictured..
  9. Fully steamed seafood and pork Bahn bot loc pictured..
  10. Prep your pot stickers. If you want a char on your pot stickers, simply pan sear them in a minimal amount of oil until browned..
  11. Fully steamed pot stickers pictured after 15 minutes..
  12. Chop all vegetables for your garlic ginger dip. Simmer for 10 minutes then chill..
  13. Serve with a myriad of dips like a quality fish sauce or sweet chili sauce. Also, serve on a bed of fresh chilled cabbage. Garnish with fresh Cilantro. Enjoy!.
  14. My spicy Nam Prik Sauce pictured..
  15. My Loose Thai Basil Sauce pictured..
  16. A delicious jarred DIM SUM Sauce pictured..

Whatever the reason, dim sum became an integral part of the morning routine in Guangdong, and it was here that the snacks became the precursor to modern brunch that Westerners would recognize today. "It was originally more like breakfast," Anderson said. "You'd start the day with tea and some.Best Dim Sum Singapore restaurants Ultimate Guide.Premium Dim Sum, cheap and good Dim sum, Weekend brunch dim sum buffet.

Dim Sum like Tapas is best shared.When dining solo you can try maybe three or four different items.The weekly "Dim Sum Disco" will be held at swanky Chinese venue Maiden Shanghai, at the chic FIVE Palm Jumeirah Dubai hotel.The longstanding brunch - and former Time Out Dubai Best Party Brunch - had been held at the venue at Habtoor Grand Resort, Autograph Collection in Dubai Marina.Our top recommendations for the best dim sum restaurants in Hong Kong with pictures, reviews, and details.

More Recipes