Recipe of Super Quick Ninja Foodie/ Instant Pot Pulled Pork

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Ninja Foodie/ Instant Pot Pulled Pork. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Ninja Foodie/ Instant Pot Pulled Pork Recipe.

You can have Ninja Foodie/ Instant Pot Pulled Pork using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ninja Foodie/ Instant Pot Pulled Pork

1. Prepare 1 cup of chicken broth 6-7 lbs boneless Pork Shoulder Chuck Roast.
2. It’s 1 Tbsp of Salt.
3. Prepare 2 Tbsp of Worcestershire sauce.
4. It’s 1 Tbsp of Black Pepper.
5. It’s 1/2 of large onion chopped.
6. Prepare 1 Tbsp of minced garlic.
7. Make ready 1 cup of your favorite BBQ Sauce (we used Stubb’s Sticky Sweet).

Ninja Foodie/ Instant Pot Pulled Pork step by step

1. Combine all the ingredients in an 8 quart Instant pot. Add the lid and set the valve to sealing. Cook at high pressure for 90 minutes. Do a quick release of the pressure and remove the lid. Shred with two forks or with your hand mixer. Stir in more bbq sauce if desired..
2. Serve on toasted buns..
3. Drain off any liquid if it’s to much, as you can see my was way too liquid, after I shred it I then Took the liquid out, but not all of it, because I don’t want it to dry out or because iam saving some for leftovers.. (think I made a mistake using open pit for the bbq sauce, it’s a thin sauce, I did add more bbq to the sandwiches, I have a picky eater who not for much bbq.).
4. I used liquid smoke instead of Worcestershire sauce… to give it that smoky flavor. I also seared my butt lol 😂 but you don’t have too..