Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Mike's Spicy Seafood Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Mike's Spicy Seafood Salad Recipe.
You can cook Mike's Spicy Seafood Salad using 31 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Mike's Spicy Seafood Salad
- Prepare of ● For The Seafoods [all fully chilled & rough chopped].
- It’s 1 Pound of Pre-Steamed Lobster.
- Take 1 Pound of Pre-Steamed Shrimp.
- It’s 1 Pound of Pre-Steamed Scallops.
- Take 2 Pounds of Pre-Steamed Immatation Crab Meat [don't use real crab].
- It’s of ● For The Fruits & Vegetables [all chilled & rough chopped].
- Take 2 of LG EX Firm Beefeater Tomatoes [de-seeded].
- Prepare 1 of LG Cucumber [de-seeded].
- Take 1 of EX LG Vidalia Onion.
- Make ready 1 of LG Red Onion.
- Take of Juice Of 1 Lime.
- It’s of Juice Of 1/2 Orange.
- Prepare 1/2 Cup of Green Onions.
- You need 1 of Medium Green Bell Pepper [de-seeded].
- Take 1 of Medium Red Bell Pepper [de-seeded].
- It’s 1 of Medium Orange Bell Pepper [de-seeded].
- Make ready 1 of Medium Yellow Bell Pepper [de-seeded].
- It’s 3 of LG Celery Stalks.
- It’s 1 Bunch of Quartered Radishes.
- Prepare 7 Cloves of Minced Garlic.
- Prepare 1 Bunch of Fresh Cilantro.
- Make ready 1/4 Bunch of Fresh Parsley.
- Make ready 2 of EX LG Jalapeño Peppers [de-seeded].
- Take 2 of LG Habenero Peppers [de-seeded].
- It’s of ● For The Seasonings.
- Take 1 tsp of Crushed Mexican Oregano.
- Take 1 tsp of Fresh Ground Black Pepper.
- Prepare 1 tbsp of Crushed Saffron.
- You need to taste of Tabasco Sauce.
- It’s of ● For The Fluids.
- Take as needed of Chilled Clamato Juice [i used 4 cups].
Mike's Spicy Seafood Salad instructions
- Rough chop vegetables and mix everything together. Chill for 6 hours, if not longer. Stir occasionally..
- Serve with additional Tabasco, crackers, tortilla chips and/or French bread. Enjoy!.