Seafood

Recipe of Tasty Leftover Steelhead Trout BLT with Mayo Dill Sauce

Recipe of Tasty Leftover Steelhead Trout BLT with Mayo Dill Sauce
Recipe of Tasty Leftover Steelhead Trout BLT with Mayo Dill Sauce

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Leftover Steelhead Trout BLT with Mayo Dill Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Leftover Steelhead Trout BLT with Mayo Dill Sauce Recipe.

You can have Leftover Steelhead Trout BLT with Mayo Dill Sauce using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Leftover Steelhead Trout BLT with Mayo Dill Sauce

  1. It’s 2 slices of your favourite bread.
  2. It’s of Left over salmon or trout.
  3. Make ready of Tomato.
  4. It’s of Fresh baby spinach.
  5. You need of Sauce:.
  6. It’s 1 tbsp of mayonnaise.
  7. It’s 1 tsp of lime juice.
  8. Prepare 1/4 tsp of dill.

Leftover Steelhead Trout BLT with Mayo Dill Sauce step by step

  1. Start by preparing the sauce. Combine the mayo, lime juice, and dill in a bowl. Set aside..
  2. Toast up your favourite bread. Brush with some butter for extra flavour..
  3. Assemble your sandwich. Spread the mayo dill sauce on a slice of toast. Add salmon, sliced tomato, and spinach (in that order). Top with another slice of toast..
  4. Cut in half and serve with a glass of orange juice. Enjoy..