Recipe of Favorite Mexican Coffee Buns aka Rotiboy

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Mexican Coffee Buns aka Rotiboy. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Mexican Coffee Buns aka Rotiboy Recipe. It is like a thin coffee butter cookie spread over the bun. When you bite into these the outside is crisp while the inside is soft and buttery.

You can have Mexican Coffee Buns aka Rotiboy using 21 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mexican Coffee Buns aka Rotiboy

1. It’s of bread softener.
2. You need 300 grams of strong bread flour.
3. Take 300 ml of cold water.
4. You need 1 grams of active dry yeast.
5. It’s of Bread.
6. It’s 330 grams of strong bread flour.
7. It’s 90 ml of milk.
8. You need 200 grams of bread softener (as above).
9. Take 1 of egg.
10. Make ready 70 grams of sugar.
11. Prepare 20 grams of milk powder.
12. You need 5 grams of active dry yeast.
13. You need 1 tsp of salt.
14. Take of filling.
15. Make ready of cubes of butter.
16. It’s of topping.
17. You need 50 grams of butter, softened.
18. You need 50 grams of sugar.
19. Take 1 of egg.
20. Take 2 tbsp of strong coffee.
21. It’s 70 grams of all-purpose flour.

You can leave out the coffee and have a plain vanilla topping.I used a tangzhong milk loaf for my buns.Mexican Coffee Buns or known as Rotiboy Recipe.These Crispy Coffee Bun's actually originated from Malaysia.

Mexican Coffee Buns aka Rotiboy step by step

1. Make the bread. I used a bread machine, and it looks to me that if you throw in all the ingredients and beat the dough for twenty minutes or so, let it rest for ten minutes, then beat again for another ten minutes then leave it to rise for ten minutes. This is rather sketchy, so I recommend those who do not have a bread machine to Google on how to make bread and follow that if you're doubtful..
2. Separate bread dough into round lumps of roughly 60g (or your own prefered size and shape)..
3. Let rest for half an hour or until the dough has doubled in size..
4. Meanwhile, beat buter and sugar in a bowl until pale and fluffy..
5. Beat in egg and stir in the coffee..
6. Sift the flour into the mixture and stir gently until corporated. Do not over work it..
7. Pour the cookie batter into a piping bag with the tip snipped off..
8. Pipe the cookie batter in circles on the bread dough before baking it in preheated oven at 180℃..

These fluffy, buttery buns are topped with a coffee scented cookie crust, and because they're so ridiculously tasty they became wildly popular in Southeast Asia.This bun is a purely Asian creation.It doesn't seem to have anything to do with Mexico although buns with a cookie-like topping are reminiscent of conchas.

These Buns (Rotiboy) with their buttery filling is simply the best just out of the oven.It is a famous bun in Asia, Singapore, Thailand and Korea.Coffee Bun Recipe [Roti Boy / Pappa Roti] Подробнее.How to make Coffee Buns/Easy Coffee Bun Recipe/Papparoti/Rotiboy Подробнее.First marketed as Mexican coffee buns, they consist of a leavened dough that is filled with butter and topped with a layer of coffee-infused buttercream.