Step-by-Step Guide to Cook Super Quick Chocolate, Walnut Banana Bread

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Chocolate, Walnut Banana Bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Chocolate, Walnut Banana Bread Recipe.

You can have Chocolate, Walnut Banana Bread using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate, Walnut Banana Bread

1. Make ready 2 cups of all purpose flour.
2. Prepare 1 cup of sugar.
3. Make ready 1/3 cup of Cocoa powder.
4. You need 1 teaspoon of baking soda.
5. Make ready 1/2 teaspoon of baking powder.
6. Take 1/2 teaspoon of salt.
7. It’s 1 teaspoon of cinnamon powder.
8. Prepare 2 of over ripe bananas, mashed.
9. Prepare 1 cup of oil.
10. Take 1/2 cup of sour cream (or plain full fat yoghurt.
11. Take 2 of eggs (beaten/whisked).
12. Prepare 1 teaspoon of vanilla extract.
13. Prepare 3/4 cup of chopped walnuts.

Chocolate, Walnut Banana Bread instructions

1. Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper..
2. Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon..
3. Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined..
4. Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts..
5. Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven..
6. Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack..
7. Once cool yet a bit warm, slice it up and serve slightly warm..
8. Allow it to cool down completely before storing the left overs if any😋 in an air tight container..