Zucchini

Recipe of Appetizing Asian asparagus zoodle vegan stew

By Leah Horton 23 July 2020
Recipe of Appetizing Asian asparagus zoodle vegan stew
Recipe of Appetizing Asian asparagus zoodle vegan stew

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Asian asparagus zoodle vegan stew. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Asian asparagus zoodle vegan stew Recipe. I hope yall enjoy this healthy, fresh and super tasty dish! Perfect springtime dish with tons of crisp.

You can cook Asian asparagus zoodle vegan stew using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Asian asparagus zoodle vegan stew

  1. Take 3 lbs of asparagus chopped.
  2. You need 1.5 lbs of zucchini noodles thick.
  3. Take 1 lb of mushrooms.
  4. Make ready 1 tbsp of garlic powder.
  5. Prepare 1 tbsp of minced garlic.
  6. Take 1/4 cup of tamari soy sauce.
  7. Take 1 tbsp of red pepper flakes.
  8. Make ready A few of leaves of romaine lettuce.

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Asian asparagus zoodle vegan stew step by step

  1. Add enough water to the asparagus so it can boil in it..
  2. Add the rest of the ingredients other then the romaine after it reaches a boil and then simmer.
  3. Simmer for about 30 minutes. Add the romaine and serve..
  4. You can add ground chicken as an option but the above will make a big pot of low cal yet filling and flavorful stew.

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