Step-by-Step Guide to Prepare Appetizing Zucchini Carpachio

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Zucchini Carpachio. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Carpachio Recipe. More few summer salad favorites are Juicy Tomato Salad, Grilled Peach and Watermelon Burrata Salad, and Berry Salad with Almond Cranberry Crusted Goat Cheese. Raw zucchini has a fresh, green flavor that is lost when the vegetable is cooked Excellent olive oil and fresh lemon juice make the perfect dressing Zucchini Carpaccio.

You can have Zucchini Carpachio using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Zucchini Carpachio

1. Take 1-2 of zucchini.
2. You need of Chives (I used green onion).
3. You need of Good olive oil.
4. It’s of Sea salt.
5. Prepare of Pepper.
6. Take 1 of lemon.

Grilled tuna and vegetables with chimichurri sauce isolated on white background.Raw zucchini is beautiful and tasty when sliced carpaccio-thin and topped with olive oil, fresh lemon, Parmesan, walnuts and basil leaves.Try it as a starter, side dish, or even as a light lunch.Slice zucchini as thinly as possible and arrange on a plate.

Zucchini Carpachio instructions

1. Use a mandolin, slice zucchini at about 1/8 thickness. Place on large circular plate outside in..
2. Finley chop chives and put on top..
3. Add salt and pepper.
4. Drizzle dat olive oil.
5. Squeeze a lemon on right before serving..

Use the freshest zucchini possible & this will be just delightful! zucchini. salt. pepper. olive oil. lemon. parmesan.Use mandolin or slicer, slice zucchini very very thinly - paper thin.Carpaccio zucchini with herbs and spices.

Season with salt and pepper, and drizzle with olive oil and lemon juice to taste.Carpaccio is an Italian appetizer made of thinly sliced raw meat (typically beef) or fish.This recipe is a vegetarian version, with zucchini as the main ingredient.Just like the classic meat version, the sliced.Zucchini Carpaccio is a delicious raw zucchini salad with lemon, herbs, and goat cheese and this is a delicious low-carb salad to make with small fresh zucchini!