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Recipe of Speedy Quick and easy flour tortillas

Recipe of Speedy Quick and easy flour tortillas
Recipe of Speedy Quick and easy flour tortillas

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a special dish, Quick and easy flour tortillas. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Quick and easy flour tortillas Recipe. Traditional flour tortillas - homemade and much better than store bought. Place the cooked tortilla in a tortilla warmer; continue rolling and cooking the remaining dough.

You can cook Quick and easy flour tortillas using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Quick and easy flour tortillas

  1. You need 3 cups of flour.
  2. Make ready 2 teaspoons of salt.
  3. Prepare 1 teaspoon of baking powder.
  4. It’s 1/3 cup of vegetable oil.
  5. Prepare 1 cup of very warm water.

These quick flavor-filled recipes are sure to charm your taste buds.Whether you're looking to make breakfast, lunch, or dinner, one of these quick flavor-filled recipes is sure to charm your taste buds.Easy Homemade Tortillas are so much better than store bought and are perfect for dinner tonight!Who knew making homemade flour tortillas could be so easy?

Quick and easy flour tortillas step by step

  1. Mix all dry ingredients together in a bowl..
  2. Add your vegetable oil and warm water and mix together just until it comes off the sides of the bowl..
  3. On a lightly floured surface knead your dough just until ingredients are mixed together..
  4. Divide your ball of dough in half and half and half again until you have 16 equal size balls. About the size of the palm of your hand..
  5. Take 1 ball at a time and roll out flat and thin on your floured surface. You can use a rolling pin or your hands or something heavy and cylindrical. If you're using your hands flatten out then work from the inside out to get as flat and even as possible..
  6. Once you have each one rolled out get a non stick skillet and warm up on med low heat. You do NOT need to add oil or and liquids to the skillet it will make your tortillas soggy of not cook properly..
  7. Cook each tortilla about 1-1.5 minutes on each side or just until light brown spots are showing adjust heat as needed to get the proper cook time so they will not be chewy or undone..
  8. Now fill with your fave filling make a quesadilla even fry and top with cinnamon sugar for something sweet. Hope you enjoy..

How to Store Homemade Flour Tortillas.While you are cooking the tortillas, it's important to keep them So easy and so fresh!Ready to give it a go?

Vegan flour tortillas are super quick and easy to make.No special press needed and you probably have all the ingredients in your pantry already.These flour tortillas are soft, pliable and delicious.You can store them in a air tight container for up to a week or freeze them for later.But the flour variety are definitely my tortilla of choice.