Lunch

How to Cook Yummy roast beef sliders

How to Cook Yummy roast beef sliders
How to Cook Yummy roast beef sliders

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, roast beef sliders. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

roast beef sliders Recipe. Mound roast beef on each roll bottom. Spoon caramelized onions over beef; top with Swiss cheese.

You can have roast beef sliders using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of roast beef sliders

  1. Take 2 of brown and serve rolls 12 pk.
  2. You need 2 of mozzarella cheese 8oz.
  3. It’s 1 stick of of butter.
  4. It’s 1 1/2 tbsp of mustard.
  5. Prepare 2 of deli roast beef pack.
  6. Make ready 1/2 tsp of worcestershire sauce.

We've nicknamed them "Super Sliders", because we think they're that good!These sandwiches were a huge hit with my teenage boys.They disappeared extremely fast, which is why I am glad this recipe makes twenty-four sliders.It's the perfect lunch or pick me up and no one is sad when buttery rolls get made into sandwiches.

roast beef sliders instructions

  1. pre heat oven to 350.
  2. layer brown and serve rolls in casserole pan and cut in half.
  3. layer roast beef over rolls. normally two slices per 4 rolls..
  4. spread mozzarella over roast beef. Put top halves of rolls back on..
  5. over medium heat melt butter with mustard and worcestershire sauce and boil for 5 minutes.
  6. once melted spoon sauce over rolls evenly..
  7. put aluminum foil over casserole dish and bake for 20 to 25 minutes.
  8. enjoy!.

Layers of roast beef and cheese between Hawaiian rolls are topped with the most delicious spread and cooked to perfection.Roast Beef Sliders are the perfect party food!Little effort, they taste amazing and they're so easy!

Roast Beef Sliders topped with Potato chips that are baked into the slider.Topped with a little butter and herb, and dipped in homemade au jus!The easiest way to get roast beef on the table for a game.The thinly sliced roast beef and Swiss you love on a slider-sized bun, for when you want a mini-me of the classic.Ready to make your own Saucy Roast Beef and Swiss Sliders?