Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Zucchini Lasagna. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Zucchini Lasagna Recipe. Rao's will take your Lasagna to the next level with one of our famous sauces. Simple ingredients, great flavors to please everybody and an unforgettable taste.
You can cook Zucchini Lasagna using 14 ingredients and 9 steps. Here is how you cook that.
While the sauce is simmering, you can prepare the zucchini as instructed.Once the sauce and zucchini slices are ready, all that's left to do is assemble and bake.Zucchini lasagna is a fresh take on a classic comfort food dish.It's loaded with veggies, but still has the rich flavors and scrumptious texture of a traditional lasagna.
This is an absolutely scrumptious way to use all that zucchini from your garden.Round out this satisfying family Zucchini Lasagna with a nice salad and tasty bread.To make zucchini lasagna is the same as making any regular lasagna.
Top it off with some grated parmesan cheese and basil leaves, and you'll have the perfect weeknight meal for the whole family.Spoon a layer of marinara on top and cover with half of the zucchini.Directions In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.Stir in the spaghetti sauce, tomatoes, basil, oregano, fennel and garlic.Line a large baking sheet with paper towels.