Asian

Steps to Cook Favorite Asian Wings

By Elsie Aguilar 16 June 2020
Steps to Cook Favorite Asian Wings
Steps to Cook Favorite Asian Wings

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Asian Wings. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Asian Wings Recipe. Asian Wings Airways is an airline based in Myanmar. Asian Wings Airways is owned and operated by Sun Far Travels and Tours Company, Limited.

You can cook Asian Wings using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Asian Wings

  1. You need 1 kg of chicken wings.
  2. You need 1/4 cup of Lemon or Calamansi juice.
  3. Prepare 1 cup of flour.
  4. Prepare 1/2 cup of cornstarch.
  5. Take dash of Salt and pepper.
  6. Take 2 of eggs.
  7. It’s 1 cup of cooking oil (depends on how deep it your pan).
  8. Prepare of Coating.
  9. Prepare 1/2 cup of kikoman soy sauce.
  10. Take 3/4 cup of sugar.
  11. Prepare 1/4 cup of water.
  12. You need 1 tbsp of Cooked sesame seeds.
  13. Make ready of Topping.
  14. Prepare 2 tbsp of chopped onion spring.

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Asian Wings instructions

  1. Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins..
  2. Mix all together Cornstarch, flour, eggs and water..
  3. Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch..
  4. While frying the wings, get another pan for the coating sauce..
  5. Put kikoman soy sauce, sugar and water. Mix till it thickens..
  6. Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens..
  7. Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring..

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