Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Mediterranean Tamarind Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Mediterranean Tamarind Salad Recipe.
You can cook Mediterranean Tamarind Salad using 24 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mediterranean Tamarind Salad
- Prepare 3 cups of Chickpeas (soaked overnight and boiled).
- Prepare 1 1/2 of boiled potato cubes.
- You need 1 cup of chopped onions.
- Take 1 1/2 cup of Cucumber.
- Take 1 1/2 cup of Carrot.
- It’s 1/2 tbls of salt.
- Take 1/2 tbls of chilli powder.
- Prepare 1/2 tbls of zeera.
- It’s 1 tbls of fresh coriander leaves.
- Take 2 tbls of lemon juice.
- Make ready 1 cup of imli chattni.
- You need of ●For imli chuttni~.
- It’s 200 grms of imli.
- Take 2 1/2 cups of water.
- Prepare 1 tsp of red chilli powder.
- Prepare 1 tsp of zeera.
- You need 5 tbls of sugar.
- Take 1 tsp of salt.
- Prepare 1 tsp of dry ginger powder.
- Make ready of ●For decoration~.
- Prepare of Fresh lettuce leaves some.
- Take of Yogurt.
- It’s of Tomato flower.
- It’s of Coriander leaves chopped.
Mediterranean Tamarind Salad step by step
- Take a bowl. Put boiled chickpeas and boiled potatoes together..
- Add chopped onions, chopped coriander, salt, zeers, chilli powder mix sll with light hands..
- Mix with cucumbers and carrots. Squeeze 2 tbls lemon juice. Give good mix. Put it all in serving dish decorate with lettuce leaves and tomato filled yogurt..
- Soak imli for 30 min then discard the seeds. Cook with salt, sugar, zeera, chilli powder and ginger powder. Cook till thick consistency. Let it cool for while and pour on top of the Mediterranean Salad, sprinkle some freshly chopped coriander leaves. Salad is ready to serve. Must try..