Simple Way to Make Tasty Cantonese Style Noodle with Prawn Soup Base

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Cantonese Style Noodle with Prawn Soup Base. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Cantonese Style Noodle with Prawn Soup Base Recipe.

You can have Cantonese Style Noodle with Prawn Soup Base using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cantonese Style Noodle with Prawn Soup Base

1. Prepare of Noodle or Yee Mee.
2. Make ready of Soup Base.
3. Make ready of and shells of medium sized prawns.
4. Prepare of sliced ginger.
5. Take of salt.
6. Take of water.
7. Prepare of Ingredients.
8. Prepare of Meat.
9. It’s of Sliced fish cake.
10. Prepare of Medium sized prawns.
11. Prepare of Green leafy vegetables.
12. Make ready of eggs.
13. You need of sliced ginger.
14. You need of Chopped garlic.
15. It’s of soy sauce.
16. It’s of Shaoxing wine.

Cantonese Style Noodle with Prawn Soup Base step by step

1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes..
2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it..
3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve..