Dessert

Recipe of Speedy Glazed pound cake

Recipe of Speedy Glazed pound cake
Recipe of Speedy Glazed pound cake

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Glazed pound cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Glazed pound cake Recipe. Hi, everyone :) Today we'll going to show you how to make Classic Glazed Lemon Pound Cake. This classic pound cake is so easy, even for beginner bakers.

You can cook Glazed pound cake using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Glazed pound cake

  1. Take of for the cake.
  2. You need 3 cup of ap flour.
  3. Make ready 3 cup of sugar.
  4. You need 1 lb of butter.
  5. You need 1 cup of milk.
  6. You need 1/2 lb of shortening.
  7. Take 5 of eggs.
  8. Prepare 1 tsp of vanilla extract.
  9. Prepare 1/2 tsp of baking powder.
  10. Take of glaze.
  11. Prepare 2 cup of powdered sugar.
  12. Take 1/4 cup of butter.
  13. Make ready 3 tbsp of milk or cream.
  14. Prepare 1/2 tsp of vanilla extract or almond extract.

It's a dense and indulgent bakery-style cake that's perfect for dessert or coffee break treat.This pound cake, perfect for tea time or a light dessert, doesn't skimp on the lemon flavor since we grated zest first, and then squeezed Glazed Lemon Pound Cake.This lemon pound cake with a lemon glaze is filled with fresh lemon flavor.Bake as a bundt or loaf—and freeze up to one month!

Glazed pound cake step by step

  1. Cream together butter and shortening add sugar slowly a little at a time until light and fluffy.
  2. Add eggs (room temp) one by one making sure each egg is well incorporated before adding the next.
  3. Add 1/3 of your flour mix well followed by 1/2 of your milk continue until theres nothing left (make sure u start with flour and end with flour)..
  4. Stir in vanilla extract and preheat oven to 350° (grease and flour cake pan) pour batter in and cook for 1hour to 1:30 mins depending on oven until toothpick inserted comes out clean.
  5. For the glaze melt butter in a microwave or the stove top add to the powder sugar and add extract plus milk and whisk together add more or less cream for which ever consistency u prefer enjoy :-).

The use of lemon cake mix, lemon gelatin, lemon extract and fresh lemon juice make this cake a lemon-lover's dream.All Reviews for Glazed Lemon Supreme Pound Cake.This recipe for Glazed Marble Pound Cake is made with melted chocolate and vanilla bean for optimal flavor.

This glazed pumpkin pound cake boasts the perfect balance of sweet and spice and contains your This glazed pumpkin pound cake has a moist, dense crumb that's not too sweet and aromatic with.This cake tastes wonderful, but if you can let it set for a day, the lemon flavor really comes out!Poke holes in the cake with a large fork, and pour the lemon syrup over the top.Pound Cake with Brown Butter Glaze.To prepare cake, combine oil and vanilla bean in a small skillet over medium-high heat, and bring to a simmer.