Chicken

Easy Way to Prepare Delicious Chinese Sweet & Sour Chicken

Easy Way to Prepare Delicious Chinese Sweet & Sour Chicken
Easy Way to Prepare Delicious Chinese Sweet & Sour Chicken

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Chinese Sweet & Sour Chicken. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Chinese Sweet & Sour Chicken Recipe. Desserts in China are quite different from in the West. The best Chinese desserts are red bean buns, dragon's beard candy, egg tarts, candied fruit, pumpkin pancakes, sweet egg buns.

You can cook Chinese Sweet & Sour Chicken using 20 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chinese Sweet & Sour Chicken

  1. It’s of Main.
  2. Prepare cubes of Chicken Breasts (skinless and boneless, cut in.
  3. You need of Red and Green bell pepper (cut in cubes).
  4. It’s of Spring onions (cut in half an inch).
  5. Make ready of Marination.
  6. Take of Salt.
  7. You need of Ground black pepper.
  8. It’s of Paprika.
  9. It’s of Batter.
  10. It’s 3 tbsp of All purpose flour.
  11. Make ready 2 tbsp of Corn flour.
  12. Take 1/4 tsp of Baking powder.
  13. Make ready of Salt.
  14. It’s 1 of Egg.
  15. Take of Chilled water.
  16. You need of Sauce.
  17. Prepare of Soy sauce.
  18. Take of White vinegar.
  19. It’s of Tomato ketchup.
  20. Prepare of Brown sugar.

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Chinese Sweet & Sour Chicken step by step

  1. Season chicken with the marination ingredients. Set aside for 20 mins..
  2. Prepare the sweet and sour ingredients by combining sauce ingredients above.
  3. Make the batter by combining the batter ingredients.
  4. Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan.
  5. Fry chicken in medium heat until they turn golden brown.
  6. In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick.
  7. Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce.

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