Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Root Beer Float Cupcakes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Root Beer Float Cupcakes Recipe.
You can have Root Beer Float Cupcakes using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients of Root Beer Float Cupcakes
Prepare 1 box of White cake mix.
Take 1 3/4 cup of Root Beer Soda (divided).
It’s 2 of Eggs.
Make ready 1/4 cup of Canola oil.
Make ready 1 envelope of Whipped topping mix (Dream Whip).
Root Beer Float Cupcakes step by step
Pre heat oven to 350.
In a large bowl, mix cake mix, eggs, oil and 1 1/4 cups cold Root Beer Soda.
Mix for 2 minutes on low speed until well blended.
Fill cupcake liners in a cupcake tin with batter, 3/4 full.
Bake for 30 minutes or until a toothpick comes out clean.
In another bowl, mix Dream Whip and 1/2 cup Root Beer. Mix until creamy..
