Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Kalakand in 5 minutes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Kalakand in 5 minutes Recipe. This year along with nimki, elo jhelo and naru I also have prepared this microwave kalakand. There are plenty of recipe available online and I adapted the one from Sandeepa's blog.
You can have Kalakand in 5 minutes using 5 ingredients and 9 steps. Here is how you achieve it.
Once set store kalakand in airtight container.Kalakand is yet another Indian sweet which is made using milk.Keep the flame at medium-low heat.Kalakand is a popular Indian dessert using condensed milk and cottage cheese (Paneer).
Kalakand is a rich milk cake. one of the popular Indian sweets.The traditional way of making kalakand sweet is a long one and takes some time.You just have to cook crumbled paneer with condensed milk until everything comes together.
You can see the mixture has slightly thicken up.Stir the kalakand mixture and keep it again in.Kalakand is a very traditional and delicious dessert, made with whole milk, variation of burfi, and is soft and grainy in texture.Tips: Make sure to wet the pan inside and put few spoons of water in pot before putting milk reduces burning the milk bottom of the.Kalakand, a delicious milk based sweet with hints of cardamon, is yet another way of enjoying the goodness of milk.