Recipe of Tasty Sinangag Special (Special.Fried Rice)

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Sinangag Special (Special.Fried Rice). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Sinangag Special (Special.Fried Rice) Recipe. How to cook special fried rice ( sinangag ) subscribe for more videos!! Sinangag or Sinangag na Kanin pertains to garlic fried rice.

You can cook Sinangag Special (Special.Fried Rice) using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sinangag Special (Special.Fried Rice)

1. Take of Saute Mix.
2. You need 2 small of onion.
3. It’s 5 clove of garlic.
4. You need 4 cup of cooked rice.
5. Make ready 1 can of green beans.
6. You need 1 cup of cooked ham - sliced.
7. Prepare 1 medium of egg beaten.
8. You need 100 ml of corn oil.
9. Prepare 1 tsp of iodized salt.
10. Prepare 1/4 cup of tapa or smoked fish - grated.

This sinigang fried rice uses sinigang mix for that tangy flavor punch.How to make Sinangag na Sinigang (Sinigang Fried Rice).Heat vegetable oil in a wok over medium heat.Sinangag Recipe is the Filipino version of Fried Rice only containing garlic and is often a breakfast fixture.

Sinangag Special (Special.Fried Rice) step by step

1. Thaw cooked rice and set aside..
2. Heat oil in a pan and saute garlic and onion..
3. Add tapa and ham.
4. Add rice, salt and green beans..
5. Add egg and fry for 10 minutes. Stir regularly until mild crispy..
6. Serve while hot with coffee..

Sinangág, also called garlic fried rice or garlic rice, is a Filipino fried rice dish cooked by stir-frying pre-cooked rice with garlic.The rice used is preferably stale.See great recipes for Sinangag Special (Special.

Garlic elevates this simple fried rice recipe, giving it a robust flavor that makes it a great side dish.Sinangag is a part of the popular Si-Log meal such as TapSiLog, LongSiLog, HotSiLog, and.Sinangag or Fried rice is a similar rice dish from the Chinese's Yang Chow Fried Rice.Filipinos are very thrifty and use their leftover rice from their dinner and cook it for their breakfast the following day.They call this Sinangag recipe as the recycled rice.