How to Cook Appetizing Creamy Crockpot Spicy Chicken

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Creamy Crockpot Spicy Chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Creamy Crockpot Spicy Chicken Recipe.

You can have Creamy Crockpot Spicy Chicken using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Creamy Crockpot Spicy Chicken

1. It’s of Chicken mixture.
2. Prepare 4 of large chicken breast.
3. Take 1 tbsp of taco seasoning (use more if needed to cover chicken).
4. Make ready 1 clove of crushed garlic.
5. Take 1 of jalapeño pepper chopped.
6. Take 1 can of chopped green chilies (4 ounce).
7. Take 1 can of back beans (drained and rinsed).
8. It’s 1 can of red enchilada sauce (10 ounce).
9. It’s 1 can of hot red enchilada sauce (10 ounce).
10. Take 8 oz of cream cheese.
11. Make ready of Optional toppings.
12. You need 1 of chopped green onion, cilantro, tomato, avacado, shredded cheese.

Creamy Crockpot Spicy Chicken instructions

1. Spray crock pot with non-stick spray (Pam).
2. Sprinkle chicken with taco seasoning and rub into meat..
3. Place chicken in crockpot and add the rest of ingredients (except for topping ingredients) Also, if you do not like spicy food you can leave out the jalapeño pepper and use 2 cans of mild enchilada sauces instead..
4. Cook on low for 6 hrs. Shred chicken with two forks while still in pot. Mix all together..
5. Serve over rice or put in warm flour tortillas. You can also use as a dip with chips..
6. Top with your favorite toppings..