Easy Way to Prepare Tasty Salmon with Dill and Horseradish Sauce

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Salmon with Dill and Horseradish Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon with Dill and Horseradish Sauce Recipe.

You can have Salmon with Dill and Horseradish Sauce using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Salmon with Dill and Horseradish Sauce

1. Prepare 1 large of Salmon.
2. Prepare 1 bunch of Dill.
3. It’s 1 large of Lemon, sliced.
4. Prepare 1 of lemon, sliced.
5. You need of Lemon juice and garlic salt.
6. Take of Sauce:.
7. You need 1/2 cup of Sour cream.
8. Make ready 1/2 cup of Light mayo.
9. Take of Horseradish.
10. Take of Fresh dill.
11. Make ready 1 teaspoon of chopped onion.

Salmon with Dill and Horseradish Sauce step by step

1. Set oven 400°F. Wash your fish, sprinkle garlic salt, pepper, put some fresh dill on greased baking dish/ tray, then place your fish skin down (if has it). Squeeze lemon all over the salmon. Slice lemon, and onions, and cover the fish with it Cover with aluminum paper, transfer into oven. Cook until fish gets flaky when you insert a fork, about 30 minutes. Take off the aluminum foil and turn on broil for about 10 mins, until onions and lemons turn their color.
2. Prepare sauce: Mix chopped onions, horseradish, mayo and sour cream, and add dill. If you like, add few drops of lime juice. Serve with the fish..