Simple Way to Prepare Speedy Garden Baked Ziti with Sausage

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Garden Baked Ziti with Sausage. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Garden Baked Ziti with Sausage Recipe.

You can have Garden Baked Ziti with Sausage using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Garden Baked Ziti with Sausage

1. Prepare 1 package of ziti pasta.
2. You need 1 lb of Italian sausage.
3. Make ready 1 tablespoon of olive oil.
4. Take 3 cloves of garlic, minced.
5. You need 2 cups of mushrooms, diced.
6. Prepare 2 of zucchini, halved, sliced.
7. Take 4 handfuls of fresh spinach.
8. Take 1 of egg, beaten.
9. You need 32 oz. of Ricotta cheese.
10. It’s 2 jars of marinara sauce.
11. Make ready 1.5 lbs of mozzarella cheese.
12. Make ready 1 cup of shredded parmesan.
13. Prepare of Fresh basil.

Garden Baked Ziti with Sausage step by step

1. Break up and brown sausage in a large skillet pan, drain, set aside, reserved drippings.
2. Add oil to pan and saute veggies adding in order, zucchini, mushrooms and garlic. Until slightly tender. Season with salt and pepper. Remove from pan, set aside..
3. Saute spinach until slightly wilted, set aside with veggies to cool.
4. Boil ziti in salted water 7 mins, drain, set aside.
5. In a large mixing bowl mix egg, ricotta, 1 lb mozzarella, sausage, veggies, pasta, and 1 jar of sauce.
6. Add mix to a large slightly greased casserole dish. Top with pasta sauce, remaining mozzarella, and parmesan.
7. Bake, covered, in a 375 degree oven for about 1 hour, uncovering at the end so the cheese can brown..
8. Garnish with fresh basil.