Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Gluten Free Prawn Pad Thai. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Gluten Free Prawn Pad Thai Recipe.
You can have Gluten Free Prawn Pad Thai using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of Gluten Free Prawn Pad Thai
You need of tiger prawns.
It’s of courgette.
Take of red pepper.
It’s of red onion.
You need of garlic.
Make ready of fresh chopped chilli.
You need of fresh ginger.
Take of dark soy sauce.
You need of Fish sauce.
Take of lemon juice.
Take of honey.
Make ready of Salt and pepper.
You need of soaked glass noodles.
Make ready of Chopped peanuts and cashews.
Gluten Free Prawn Pad Thai step by step
Stir fry your veg until soft, add in your prawns and 3/4 cook..
Add your sauce (chilli, garlic, ginger, soy, fish sauce, lemon and honey) and reduce, cooking the prawns through..
Add your nuts and mix well. Season to taste and add your glass noodles..
Cool for two minutes and serve. Garnish with coriander.
