Healthy

Simple Way to Cook Perfect Baked Salmon Patties

By Harriett Lawrence 15 May 2020
Simple Way to Cook Perfect Baked Salmon Patties
Simple Way to Cook Perfect Baked Salmon Patties

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Baked Salmon Patties. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Baked Salmon Patties Recipe. These babies are so golden and crispy on the outside, it's almost hard to believe they're baked. But they are, they really are.

You can have Baked Salmon Patties using 10 ingredients and 11 steps. Here is how you cook it.

Ingredients of Baked Salmon Patties

  1. Prepare 4 medium of potato.
  2. Make ready 1 tbsp of milk.
  3. Prepare 1 tbsp of light margerine.
  4. Make ready 1 tsp of garlic salt.
  5. Take 1 can of salmon (7oz or 212 g).
  6. It’s 1/4 cup of green onion.
  7. Make ready 1 tsp of parsley.
  8. Take 1 tsp of dill.
  9. Make ready 1 of egg.
  10. Prepare 1/2 cup of swiss cheese.

Hi…I love salmon patties and looking forward to trying these.Note: You can flip salmon patties to brown on both sides.These Baked Wild Salmon Patties are flaky and tender on the inside and delightfully crispy on the outside.Made with wild salmon, this is a quick, easy and healthy recipe.

Baked Salmon Patties instructions

  1. Scrub potatoes and peel (optional). Boil for 30 minutes or until done..
  2. Mash potatoes and whip with a mixer. Add garlic salt, margerine and milk. Potatoes should be thick..
  3. Lightly beat the egg and add to the potatoes..
  4. Open canned salmon. Remove skin and any large bones. Flake the meat and add to potatoes..
  5. Dice and saute onion. Add to salmon/potato mixture..
  6. Add remaining spices including any that suit your taste. Thoroughly mix..
  7. Line a cookie tray with wax paper. Make salmon patty balls ~2.5" or ~5.5 cm in diameter. Space evenly over the tray..
  8. Cover the salmon balls with another piece of wax paper and press each into a patty roughly 1/2" or 1 cm thick..
  9. Optional: Refrigerate for a couple of hours to allow patties to set..
  10. Spray a thin layer of oil on a baking sheet. Transfer patties and bake at 350°F for 10 minutes. After 10 minutes set boiler to high and broil for 3-5 minutes to brown..
  11. Flip patties and broil the other side for 3-5 minutes. Sprinkle shredded cheese over top and serve..

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In this easy salmon patties recipe, we dress up the salmon cakes with garlic, dill, bell pepper.Baked Salmon with Avocado Mango Salsa Hoisin Glazed Baked Salmon You need to make these Salmon Patties from Delish.com.We can't get enough of these flavorful patties!They're the perfect way to upgrade a simple can of salmon.Find great recipes for salmon patties and cakes, complete with how-to videos, ratings, reviews, and A slightly spicy, lemony sauce for salmon patties.

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