Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Wallahalla Pasta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Wallahalla Pasta Recipe.
You can have Wallahalla Pasta using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Wallahalla Pasta
Make ready 1 pkg. of Linguine Noodles.
Prepare 1 jar of Roasted Garlic Alfredo Sauce.
Make ready 1 bag of Frozen Small Cooked Shrimp.
Prepare 1 of Boneless Skinless Chicken Breast.
You need 1 stick of Salted Butter.
Prepare 1 of Zucchini, thinly sliced.
Prepare 1 of Yellow Squash, thinly sliced.
Make ready 1 Head of Broccoli, chopped.
You need 1 of Small Container White Mushrooms, sliced.
Make ready 1/2 pkg. of Baby Carrots, chopped into small pieces.
You need 1 of Small Bag of Sugar Snap Peas.
It’s 1 jar of Shredded Parmesan Cheese for garnish, optional.
Wallahalla Pasta step by step
Rinse off, chop, and slice the vegetables and set aside. Rinse off the chicken breast and cut into bite size chunks and set aside. Thaw and rinse off the shrimp and set aside..
In a large pot bring linguine Noodles to a boil then turn heat down and let noodles simmer til tender..
While noodles are cooking…in a small skillet add 4 Tbsps. Butter. Then add the chicken chunks and cook til no longer pink. Then add the shrimp and cook til shrimp is heated through. Set aside..
In a large skillet melt the rest of the butter and add all the vegetables. Sautee vegetables til tender. Add the chicken and shrimp mixture. Then add the Alfredo Sauce and mix everything together..
When noodles is done strain the water and add noodles back into the pot. Add the meat and vegetable mixture to the noodles and mix well til noodles is coated..
To serve sprinkle a little bit of shredded parmesan cheese on top and enjoy..
