Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Whosayna’s Frittata. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Whosayna’s Frittata Recipe. In my recipe, you'll learn how to make traditional frittatas using the stovetop-to-oven skillet method. I made sure to use a reasonable oven temperature (not the. **LIKE IT!
You can cook Whosayna’s Frittata using 9 ingredients and 1 steps. Here is how you cook it.
Ingredients of Whosayna’s Frittata
It’s 5 of Eggs.
It’s 1/4 cup of Double Cream.
Make ready 1/4 cup of Cheddar Cheese (grated).
Make ready to taste of Salt.
It’s 1 of Green Chilli (chopped).
You need 1 of Tomato (chopped).
You need 1 of Garlic Clove (chopped).
Take 1 cup of Spinach or Kale.
Prepare 1/2 tsp of Parsley.
The frittata is meant to be eaten with a salad by breaking the frittata into rough chucks and combining it with vegetables.Frittatas are easy to make using a cake pan that fits in the air fryer basket.Switch up the ingredients to suit your taste.If you are worried about the frittata sticking to the cake pan, line the bottom of the pan.
Whosayna’s Frittata step by step
Whisk eggs till fluffed up add cream and whisk more, now add cheese and the rest and mix well. On a greased round baking pan pour the mixture and bake in oven on 200 C till done..
Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables.The word frittata is Italian and roughly translates to "fried.".Insalata Frittata is a dish made by Takumi Aldini for the Breakfast Buffet Challenge during the Tōtsuki Friendship and Rapport Training Camp.
A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.Power up your lunchbreak with this healthy frittata made with eggs, herbs, spring onions, walnuts and.This Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.Vegan Frittata is a great way to use up leftover vegetables to make an easy inexpensive vegan meal that works for breakfast, lunch or even dinner!The frittata is an Italian dish made with eggs and.
