Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Turkey π¦ Spinach Casserole π₯. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Turkey π¦ Spinach Casserole π₯ Recipe.
You can have Turkey π¦ Spinach Casserole π₯ using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Turkey π¦ Spinach Casserole π₯
- It’s 1 of large pack ground turkey.
- It’s of Olive oil (enough to coat pan).
- It’s 1 of onion, chopped.
- Make ready 1 of green pepper, chopped.
- Make ready 5 cloves of garlic, minced.
- Make ready 2 cans of cream of mushroom soup.
- Take 2 of soup cans milk.
- Prepare 1 cup of minute rice.
- You need 1 of large pack fresh baby spinach.
- You need 1/8 teaspoon of salt.
- Make ready 1/8 teaspoon of black pepper.
- You need 2 cups of shredded Parmesan cheese.
- Make ready of Olive oil cooking spray.
Turkey π¦ Spinach Casserole π₯ step by step
- In a large pot heat olive oil…….
- SautΓ© ground turkey in olive oil until browned, then add onion, green pepper and garlic, sautΓ© for several more minutes………
- Next add : cream of mushroom soup, milk and minute rice, mix all well………
- Now on low heat add your fresh baby spinach, salt, black pepper and stir well……..
- Pour mixture into a baking pan that has been coated with olive oil cooking spray…….
- Place shredded Parmesan cheese all over casserole……..
- Cover and bake in a preheated 350 degree oven for 40 minutes…….
- Uncover and bake for another 10 minutes or until cheese is slightly browned on top……..
- Serve and enjoy π!.